way too much for the amount of shrimp.The same goes for the BBQ sauce which I felt had too much ketchup. Add in the grits and 6 cups of water and stir over medium-low heat until the grits have absorbed the water and are cooked through, about 20 to 25 minutes. Shrimp + Grits = A Southern Match Made in Heaven. My mom ordered a BBQ shrimp and grits dish at 82 Queen, an adorable local spot with renowned food, historic elegance, Southern charm, and a lovely courtyard complete with pink flowers, dazzling lights, and a white gazebo (basically a page out of Southern Living magazine). Step 1: In a non-stick pan or skillet, brown 1/2 pound of sausage until fully cooked.Drain and reserve pan drippings for later use. Grits: ½ cup grits 1 tablespoon Cabot Salted Butter 4 ounces Cabot Sharp Cheddar, grated (about 1 cup). I love combining classic recipes with bold flavors to create new dishes that instantly become family favorites. I used skim milk (that is the only kind I keep), used 1 T of butter for each batch of shrimp in a non-stick pan. Creamy grits with fresh shrimp! Remove from heat and stir in butter and cheese. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Stir in 1 pound shrimp, cheese, and garlic, and cook 1 to 2 minutes or until thoroughly heated. This was a fantastic recipe (even with my healthier changes. Heat 1 tablespoon of olive oil in a large pot on medium-high heat. This BBQ butter shrimp and grits from Muriel's in NOLA is delicious!Check us out on Facebook! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. BBQ Shrimp: 12 large shrimp, peeled and deveined Salt and ground black pepper to taste 1 tablespoon canola oil, divided ¼ cup minced onion 1 teaspoon minced garlic ½ cup white wine or cooking wine Add If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Garnish, if desired. When it comes to cooking, I consider myself to be adventurous. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Cook, whisking constantly, 7 to 8 minutes or until mixture is smooth. Add salt and pepper. Cut the grits recipe in half! The shrimp and grits taste wonderful but the extra grits … So it only makes sense that I decided a little makeover was … 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Ingredients. Whisk the cheese into the grits and season with salt and pepper. lemon juice 2 Tbs. Bring 3 cups water, cream, butter, and salt to a boil in a large saucepan over medium-high heat. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. As a New England girl I am "new" to Step 2: In a pot, prepare 1 cup grits as directed, combining 2 1/2 cups water, 1 1/2 cup half and half, 2 tablespoons butter and 1/4 teaspoon salt. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us … Recipe by Taste of the South Magazine - Southern Recipes, Comfort Food, Cast-Iron Cooking Add grits and cook until broth is absorbed (approximately 20 - 25 minutes). With the warmer months coming, I'm been dusting off favorite family dishes and looking around for ways to add real, natural flavors to them. Reduce heat to medium, and whisk in grits. Aside from the (almost) year-round warm weather, Southern comfort food is another guilty pleasure I have about living … Chef Tanya Holland from Oakland’s Brown Sugar Kitchen shares her recipe for Creole BBQ Shrimp & Grits. Add the onions and brown, about 6 to 8 minutes. I wanted to love this recipe. My grits were locally ground and I cooked them a little longer although that may not have been necessary. I was born and raised in the South, and I can’t see myself living anywhere else. chopped parsley 1 cup sliced scallions 1 large clove garlic, minced Directions: Bring chicken broth to a boil. I did not add any butter to the grits (totally unnecessary). Keep on a very low simmer stirring every 2 mins until done. One of my favorite holiday meals that my Granny used to fix with Meanwhile, cook and stir bacon in large skillet on medium-heat heat until crisp. Yummy! For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us … 1 pound shrimp, peeled and deveined 6 slices of bacon, chopped 4 tsp. Remove from skillet with slotted spoon; drain on paper towels. Keep warm. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us … If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. This is a common dish you will find in many restaurants across the Southeastern USA. For an easy supper that you can … If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Shrimp and Grits Casserole - Taste of the South Smoked Gouda and Cheddar add creaminess to this full-flavored Shrimp and Grits Casserole.